Milky Mist Dairy Announces ₹1,130 Crore Investment in Maharashtra for Mega Processing Plant

Milky Mist Dairy to invest ₹1,130 crore in Maharashtra to set up a large milk processing plant, boosting dairy output, farmer income and jobs.

Jan 24, 2026 - 15:35
Jan 24, 2026 - 15:48
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Milky Mist Dairy Announces ₹1,130 Crore Investment in Maharashtra for Mega Processing Plant

Indian dairy major Milky Mist Dairy has announced a significant investment of ₹1,130 crore in Maharashtra to establish a new milk processing and value-added dairy products manufacturing facility.

The project aims to expand dairy processing capacity, support local farmers, and generate employment in the state.

The investment marks one of the largest private dairy sector commitments in Maharashtra in recent years.

MoU Signed with Maharashtra Government at Davos

The company formalised the investment by signing a Memorandum of Understanding (MoU) with the Maharashtra government during the World Economic Forum annual meeting in Davos.

Maharashtra Chief Minister Devendra Fadnavis was present at the signing, highlighting the state’s push to attract large-scale food processing and agri-infrastructure investments.

Large-Scale Processing Capacity Planned

Initial and Expansion Capacity

According to project details:

  • The plant will start with a milk processing capacity of 10 lakh litres per day (LLPD)
  • Capacity can be expanded up to 25 LLPD in later phases
  • The project will be developed on over 48 acres of industrial land allotted by MIDC

The phased expansion approach will allow Milky Mist to scale operations based on milk availability and market demand.

Wide Range of Dairy Products

The upcoming facility will manufacture multiple value-added dairy products, including:

  • Paneer
  • Curd and yogurt
  • Mozzarella and other cheeses
  • Butter and ghee
  • Ice cream

The focus on processed and branded dairy products aligns with rising urban consumption and food service demand across western India.

Boost for Farmers and Rural Economy

Milk procurement for the plant will be largely sourced within Maharashtra, creating a stable and long-term market for local dairy farmers.

Industry experts say this can:

  • Improve farmgate milk prices
  • Reduce transportation losses
  • Strengthen the regional dairy supply chain

The project is also expected to create around 800 direct jobs, with many more indirect employment opportunities in logistics, packaging, and allied services.

Strategic Expansion Beyond Southern India

Founded in Tamil Nadu, Milky Mist has traditionally had a strong presence in southern markets. The Maharashtra project signals a strategic geographic expansion into western India, one of the country’s largest dairy consumption regions.

The move also aligns with the company’s long-term growth roadmap as it prepares for future capacity expansion and capital market initiatives.

A Major Push for India’s Dairy Processing Sector

Milky Mist Dairy’s ₹1,130 crore investment reflects growing confidence in India’s dairy and food processing sector. With strong government support, modern infrastructure, and rising demand for branded dairy products, the Maharashtra plant is expected to become a key growth driver for both the company and the state’s rural economy.

FAQs: Milky Mist Dairy Maharashtra Investment

1. How much is Milky Mist Dairy investing in Maharashtra?

Milky Mist Dairy is investing ₹1,130 crore to set up a new dairy processing plant in Maharashtra.

2. What will be the processing capacity of the new plant?

The plant will start with 10 lakh litres per day and can be expanded up to 25 lakh litres per day.

3. What products will be manufactured at the facility?

The plant will produce paneer, curd, yogurt, cheese, butter, ghee, and ice cream.

4. How will the project benefit local farmers?

Milk will be procured locally, providing farmers with stable demand, better pricing, and reduced supply chain inefficiencies.

5. How many jobs will the project create?

The project is expected to generate around 800 direct jobs, along with significant indirect employment.

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Yash Singh I’m Yash, a food journalist from Kanpur, writing for Indian Food Times. I cover everything from food tech and restaurant business trends to FMCG updates and startup news. My focus is on delivering timely, simple, and insightful stories from India’s ever-evolving food industry.