Explore the Mouth-Watering World of Gujarat's Top 10 Street Foods

Gujarat is one of the most important states of India. The people of Gujarat are famous for their culture, festivals, heritage and food too. Gujarati Food reflects the whole of Gujarat. The people of Gujarat are big foodies. The famous dishes of Gujarat are Dhokla, Khaman, Patra, Dal Dhokli, Khakra etc. The people of Gujarat are famous for their cooking skills too. Each city in Gujarat is famous for its different types of food. 

Let's look out for 10 famous street food of Gujarat:

Dhokla

It is a savory snack made from a fermented batter of rice and chickpeas. It is steamed and served with a tempering of mustard seeds, green chilies, and coriander leaves.

Locho

Locho is a steamed Gujarati Dish that originated in Surat. It is made from Gram flour and it is quite similar to Khaman. It is served with onion, Sev, butter, etc. It is the most famous dish of the city of diamonds. So when are you visiting the City of Diamonds to eat Locho?

Dabeli

Dabeli is a bun based famous dish of Kutch, Gujarat. It is a sweet and spicy dish. It is covered with Sev and Ground Nuts (Singh). It is filled with a mixture of Potato with spices and famous dips. So Kutch is waiting for you!!

Fafda-Jalebi

Fafda is a crispy snack made from gram flour and spices, while Jalebi is a sweet dessert made from deep-fried batter dipped in syrup. They are often served together and make for a perfect combination of sweet and salty flavors. Famous indian  tv serial named Taarak Mehta Ka Ooltah Chashmah's famous character called Jethalaal is famous for this dish. So Gujarat welcomes you for a yummy breakfast!

Undhiyu

Undhiyu is a Gujarati mixed vegetable dish that is a regional specialty of Surat, Gujarat, India. The name of this dish comes from the Gujarati word "undhu", which translates to upside down, since the dish is traditionally cooked upside down underground in earthen pots, termed "matlu", which are fired from above.

Khaman

Khaman is the famous food of Metro city, Ahmedabad. It is made from gram flour and a steamed snack. After it is steamed properly,it is topped with sugar syrup and curry leaves. Ahmedabad is calling out you loud to invite you for a breakfast!

Kachori

Kachori is a deep-fried snack made from flour and stuffed with spiced lentils, onions, or potatoes. It is served with a side of tamarind or mint chutney.

Sev Usal

It is a popular street food of Gujarat made from dried peas, potatoes, and a variety of spices. It is served with sev (thin noodles made from gram flour) and garnished with onions and coriander leaves.

Khandvi

It is a popular Gujarati snack made from gram flour and yogurt. The mixture is cooked, rolled out into thin strips, and served with a garnish of grated coconut and coriander leaves.

Handvo

Handvo is a popular savory cake from Gujarat, India. It is made using a batter made of rice, lentils, and vegetables such as bottle gourd, carrot, and capsicum. The batter is then spiced with green chilies, ginger, and other spices, and fermented overnight.